Wild Game Cooking Tips with Michael Waddell
Exmark ambassador Michael Waddell pulls back the curtain on wild game cooking and gives you some great tips for how to do it right for yourself!
Grilled Deer Tenderloin Recipe by Joe Thomas
Make the most of deer season with avid bowhunter Joe Thomas’ mouthwatering grilled deer tenderloin recipe.
Daniel Arms’ Top Venison Backstrap Recipe
When Daniel Arms isn’t harvesting deer, he’s putting backstrap on the pellet grill for one of his family’s favorite meals. Here’s the full meal recipe.
How to Cook Wood Duck: With David Bancroft
Looking for new wild-game meal ideas? Then, check out David Bancroft’s latest recipe creation: ancho chile honey seared wood duck and sweet potato hash.
David Bancroft’s Smoked Venison Jerky Recipe
If David Bancroft’s not steering the ship at Bow & Arrow BBQ, the diehard hunter’s likely at home crafting smoked venison jerky. Here’s his go-to recipe.
Prime Cuts: Sous Vide Wild-Turkey on the Grill
Tune in as renowned chef and Prime Cuts Wild Game Edition host David Bancroft dishes out his “tasty” sous vide wild-turkey recipe.